What would the holidays be without the scent of nutmeg wafting through the air? Though many people think of nutmeg as a cold weather spice, our nutmeg comes from the dried ground seeds of evergreen trees in subtropical Kerala, India. In Indian cuisine nutmeg is an essential component of garam masala, a mix of spices that give Indian dishes their fragrant character. For western cuisine, use nutmeg in eggnog and baked winter squash recipes.

• Our 1.8oz size comes in a glass jar